profile : intense
cultivar : blend of Coratina and Dolce di Rossano
Producer: Fratelli Renzo Bio Farm
region from the manufacturer: Calabria
olive campaign: 2022 -2023
format: 50cl bottle
awards : 3 leaves Guide Oils of Italy 2021 Gambero Rosso | Great Extra Virgin Olive Oil guide 2020 Slow Food | 2 red leaves guide Oils of Italy 2020 Gambero Rosso | Corona Maestro d'Olio 2020
Sensory profile of Olio Orolio Limited Edition
on the nose: intense aroma of almonds and wild herbs
on the palate: intense, enveloping taste, with marked notes of bitterness
at the table: suitable for more robust dishes
typology : Oil 100% Italian extra virgin olive oil
harvesting : begins in early October and ends in late November and uses pneumatic combs and shakers
milling : the olives are processed within 4/6 hours of harvesting in a latest generation continuous cycle plant with cold milling
