"You look at me strangely when I drink it straight, for me it's normal, I'm used to strong tastes"
Madame Milù is a highly digestive liqueur produced by Vecchio Magazzino Doganale. Innovative and unique of its kind, it traces and encompasses the alchemy of the Italian style of liqueur production from the 1800s to today. Its authentic recipe contains all the different methods of processing botanicals from the Calabria area and, still today, harvested by hand: Chamomile, Mint, Marjoram, Sila pine cone resin processed in fresh and separate infusions. Melissa, Fennel Seeds and Absinthe distilled and a secret composition of Medicinal Herbs, above all Spaccapietra.
He was a brilliant guy and full of surprises. We didn't see him for months, when we suddenly discovered he was in Paris at the Universal Exposition for the inauguration of the Eiffel Tower. During his stay in the French capital he stayed in the most famous district of Paris, Le Pigalle. There was the Moulin Rouge , a place where he spent fantastic evenings. He met Madame Milù , a splendid dancer… One look was enough to fall in love. It was a beautiful love story, unknowingly, or perhaps out of curiosity, I read some beautiful letters.
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Madame Milù Liqueur to drink when needed . Liqueur, highly digestive, innovative and one of a kind that traces and encompasses the alchemy of the Italian style of liqueur production from the 1800s to today. Its authentic recipe contains all the different methods of processing botanicals from our area and, still today, harvested by hand:Chamomile ,mint ,marjoram ,Pine cone resindella Sila processed in fresh and separate infusions.Melissa ,FennelseedsandAbsintheprocessed in distillation and a secret composition of Medicinal Herbs, above allStonebreaker . Inmixinggives satisfaction combined with rum or cognac. Smooth, served chilled, it is incredibly atmospheric.
